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Antioxidant Lycopene


Tomato (Solanum lycopersicum) is a fruit from the nightshade family that is botanically classified as a berry. It is consumed as a culinary vegetable because it has a more savory flavor and lower sugar content than fruits. Tomatoes are the main dietary…

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Adapt, Protect, Nourish with our Newest Blends


Adapt’n Thrive™ Adaptogen Blend (organic) is a fusion of herbs, mushrooms, vegetables and fruits with adaptogenic properties, providing sustained energy and balance, outperforming caffeine.…

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Here are Some Good Reasons Why Coconut Will Take Your Product to the Next Level


You’ve seen the rows of refreshing coconut water at the supermarket, but do you know its true advantages?

Coconut water is a natural hydrator, packed with essential electrolytes like potassium,…

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Supercharge Products with Baobab:
The Fruit of the Future

Looking for a powerful, unique, and ethically sourced ingredient to stand out in a crowded market?

In the African Savannah, there’s a reason Baobab is known as the Tree of Life. Wild-harvested by local cooperatives…

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A Sweet, Starchy Root


Rich in carbohydrates, sweet potatoes have a medium to high glycemic index. The carbohydrate content is comprised mostly of starches, especially rapidly digested starch. They also contain sugars (mostly sucrose, but also fructose, glucose…