Pumpkin, a variety of squash native to North America, is scientifically a fruit as it contains seeds, but it is commonly known as a vegetable due to its nutrient profile and flavor. Nutritious, versatile and popular in both sweet and savory foods and drinks, pumpkin is often added to pies, baked goods, snacks, soups and seasonal winter and Thanksgiving products.

Pumpkin is rich in antioxidant carotenoids, especially beta-carotene, alpha-carotene, lutein and zeaxanthin, which provide its orange color. Packed with vitamins and minerals, especially potassium and phosphorus, pumpkin is also rich in carbohydrates, containing natural sugars as well as prebiotic soluble fiber and polysaccharides.*

Wholesale Pumpkin Powder (organic)

Pumpkin Powder (organic)
Botanical source: Cucurbita moschata
Country of Origin: China
Part used: Fruit
Other ingredients: None
Drying method: Air dried
Appearance: Yellow to orange powder
Solubility: Partly soluble
Flavor: Typical sweet pumpkin flavor
Shelf life: 2 years
Certifications: Organic, Kosher and Food grade
Produced in a BRC certified facility
Functional foods: RTE meals, packet meals, soups, sauces, salad dressings, snacks, baked goods, desserts, confectionery, granolas and cereals

Functional beverages: RTD smoothies

Dietary supplements: Superfood powders, tablets and capsules

Pet care: Foods, food toppers, treats, supplements

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