Also known as Pitaya, Dragonfruit (Hylocereus undulatus) is a distinctively colorful fruit (from a cactus) with a mild, sweet flavor. Containing Vitamin C, calcium and phosphorus, Dragonfruit is a treasure-house of healthful nutrients. Research shows that Dragonfruit boasts various betalains and phenols.
The many tiny black seeds contained in the flesh of the Dragonfruit are where the Omega-6 and Omega-3 essential fatty acids are found.
Dragonfruit also contains oligosaccharides, which are certain types of sugars only partially digestible by humans. These oligosaccharides may have prebiotic properties and enhance the gastrointestinal system. Dragonfruit may also support cardiovascular health.*
|Product||Specifications||Extraction/Drying Method||Health Function||Applications|
|Dragonfruit Freeze-dried Powder||Country of Origin: China|
Part used: Fruit
Appearance: Dark pink to purple powder
Certifications: Kosher and Food grade.
Produced in a BRC certified facility.