SACHA INCHI

Sacha inchi (Plukenetia volubilis), commonly known as the "Incan peanut”, is a perennial vine native to the South American tropics and parts of the Caribbean. The vine produces fruit all year round. The small star shaped fruits, green when unripe and dark brown when ripe, are normally left to dry on the vine before being harvested. Inside the fruit are small dark brown oval-shaped seeds.

Sacha inchi seeds are among the best plant sources of omega-3, omega-6 and omega-9 essential fatty acids, with approximately 45% omega-3 fatty acids and 35% omega-6 fatty acids. The seeds contain approximately 90-93% unsaturated fatty acids and only 6% saturated fatty acids. Rich in protein (about 60% by weight), sacha inchi is rich in essential and non-essential amino acids. It is also a good source of calcium, iron and vitamins A, C and E.*

Wholesale Bulk Sacha Inchi Powder & Oil

ProductSpecificationsExtraction/Drying MethodApplications
Sacha Inchi Protein Powder (organic)
Country of Origin: Peru
Part used: Seeds
Appearance: Cream to beige powder
Solubility: Partly soluble
Certifications: Organic, Kosher and Food grade
Produced in a BRC certified facility
Heat dried Functional foods
Functional beverages
Dietary supplements
Sports nutrition
SachaOmega® (organic)
Country of Origin: Peru
Part used: Seeds
Appearance: Yellow to golden liquid
Solubility: Insoluble
Certifications: Organic, Kosher, Food Grade and Cosmetic Grade
Produced in a BRC certified facility
Cold pressed Dietary supplements
Functional foods
Pet care products
Cosmetics
Skincare

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