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CHLORELLA

Chlorella (Chlorella vulgaris)  is a microscopic, single-celled plant that grows in fresh water and is about the same size as a human blood cell. It multiplies quickly, with a complete reproductive cycle every 20 hours. Chlorella is a green algae, drawing its color from an unusually high amount of chlorophyll (more than any other known plant).

The cells in chlorella are cracked using the process of physical grinding by milling which takes 50 minutes. The chlorella is ground for 25 minutes and then the cell is cracked during the remaining 25 minutes. Both the grinding and cell cracking occur at a temperature of 46 degrees F. (8 degrees C.)

Chlorella contains an amazing amount of essential nutrients: vitamins, macrominerals, trace minerals, essential fatty acids such as GLA, complete proteins, nucleic acids (RNA and DNA), chlorophyll and a vast spectrum of phytochemicals. Actually, scientists have not yet even named all the nutrients found in Chlorella.*

ProductSpecificationsExtraction/Drying MethodHealth FunctionApplications
Chlorella Cracked Cell Powder (organic)
Country of Origin: China
Part used: Whole Plant
Appearance: Fine green powder
Solubility: Mostly soluble
Certifications: Organic, Kosher, and Food grade
Spray-dried Detoxification
Liver support
Immune support
Anti-inflammatory
Supports healthy blood sugar levels
Dietary supplements
Tablets/capsules
Functional foods
Functional beverages
Cosmetics
Pet foods
Health tonic

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