Amla (Phyllanthus emblica) is a versatile plant with all parts of the tree used in a variety of traditional Ayurvedic herbal preparations.
Amla is highly nutritious and contains vitamins and minerals, including one of the most concentrated forms of Vitamin C found in the plant kingdom. It also has high levels of chromium, zinc and copper. Amla’s naturally-occurring tannins help to retain most of its nutritional content after drying.
In addition to possessing antioxidant properties, Amla may help support the digestive, respiratory, cellular and cardiovascular systems.
Amla also helps promote healthy liver function by flushing out toxins and supports cognitive function by helping to nourish the brain.*
|Product||Specifications||Extraction/Drying Method||Health Function||Applications|
|Amla Fruit Powder (organic)
||Country of Origin: India|
Part used: Fruit
Appearance: Brown powder
Solubility: Partly soluble
Certifications: Organic, Kosher and Food grade
Produced in a BRC certified facility.
|Shade drying under controlled temperatures||Antioxidant|
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