NP Nutra Ingredient of the Month: Quinoa
Quinoa – “Mother of All Grains” Quinoa (Chenopodium quinoa) is a protein-packed pseudo-grain cultivated by Andean indigenous peoples for over 5,000 years […]
Quinoa – “Mother of All Grains” Quinoa (Chenopodium quinoa) is a protein-packed pseudo-grain cultivated by Andean indigenous peoples for over 5,000 years […]
Nopal – Nutritious Prickly Pear Nopal (Opuntia ficus-indica) is the Mexican-Spanish name given to an edible cactus known as Prickly Pear. The
Ginger – Warm, Aromatic & HealthyGinger is a popular ingredient in Asian and Indian cuisine. An aromatic pungent spice, it
Wheatgrass – The Potent, Nutrient-dense Grass Wheatgrass is young grass grown from the seeds of the common wheat plant, Triticum
Elderberry – Hippocrates ‘Medicine Chest’ Elderberry or Sambucus nigra has been used over the centuries as both food and medicine.
Ashwagandha – An Ancient Ayurvedic Super HerbAshwagandha is a popular potent herb which has been used in Ayurvedic medicine for
Dragonfruit – A Nutritional PowerhouseDragonfruit, also known as pitaya, is an exotic looking plant belonging to the cactus family that
Baobab – The Super-sized SuperfruitThe Baobab is a huge, majestic tree found throughout Africa, especially in the hotter and more
Stevia – The Sweet Leaf Stevia is a natural sugar alternative extracted from the leaves of Stevia rebaudiana, a shrub
Matcha Green Tea – An Antioxidant Powerhouse Matcha Green Tea is made from stone-ground, nutrient-rich, dried, young leaves of Camellia